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| [ Mixed entree ]
A wonderful selection of entrees including satay chicken, coconut prawn, spring roll and dim sim.
Next we order Thai Red Curry duck and rice. My favourite Thai meal. I can always count on the duck being succulent and the red curry sauce to make me feel warm all over. Delicious.
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| [ Red Curry Duck ($24.90) ] |
We love Thai Siam. It’s our go-to restaurant when feeling peckish.
To view more reviews of the Thai Siam click here.
Thai Siam Restaurant
| Food Styles |
Chinese
Thai
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| Price Range | $$ (10-30) |
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| Hours |
Tue – Fri: 11:00 am – 2:30 pm, 4:30 pm – 10:00 pm
Sat: 4:30 pm – 10:00 pm
Sun: 11:00 am – 2:30 pm, 4:30 pm – 10:00 pm
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| Specialties |
Lunch
Dinner
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| Attire | Casual |
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| Services |
Takes Reservations
Walk-Ins Welcome
Good For Kids
Take Out
Catering
Waiter Service
Outdoor Seating
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| Culinary Team | Lam and Anna Luan Husband and wife team |
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| Parking |
Street
Parking Lot
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| Payment Options |
Visa
American Express
Mastercard
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| Phone | (07) 3821 5786 |
| thaisiam@tpg.com.au | |
| Website | http://www.thaisiam.com.au |
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