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An Instant On The Lips
An Instant On The Lips
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Tag Archives: review

50 Legendary Halloween Recipes

50 Legendary Halloween Recipes

book review, RecipesBy An Instant On The LipsOctober 15, 2019Leave a comment

Tired of the same old Halloween recipes? Need some fun, wholesome Halloween recipes for everything from appetizer’s, meals, and fun for all treats? “50 Legendary Halloween Recipes – Recipes for All Seasons to Put A New Spin on Halloween” is perfect for any ‘creepy kitchen’ or ghoul-tastic’ gathering! We have you covered for breakfast, lunch,…

Cafe Review: Brown’s Bakery Cafe

cafe, gluten-free, restaurant reviewBy An Instant On The LipsMarch 29, 2019Leave a comment

Brown’s Bakery Cafe has a great range of bakery products and cafe items with reasonable prices and a friendly smile. (Photo credit: TripAdvisor) They also make gluten-free items which taste great. Sometimes you need to order them in advance as they sell out quickly. Recently I noticed that they were selling bagels but they go…

Book: Vegan Air Fryer Cookbook

book reviewBy An Instant On The LipsJanuary 31, 2019Leave a comment

Ever since I bought my air fryer I have been reading air fryer cookbooks because I love cooking in it. In this summer heat, it’s great to cook and not heat up the entire room as the oven does. I found this book on Amazon and it has some amazing recipes. Some that I have tried…

Five Ingredients Cookbook

Five Ingredient Cookbook

book review, new productBy An Instant On The LipsOctober 23, 2018Leave a comment

Easy Recipes in 5 Ingredients or Less! Are you tired of complicated recipes with hard-to-find ingredients? Are you looking for delicious and easy recipes with only a few simple ingredients? Now you can create amazing, mouthwatering meals for friends and family with simple and easy-to-follow recipes that don’t require hard to find ingredients that you will only use…

Gluten-Free, Sugar-Free Baking

Book: The Joy of Gluten-Free, Sugar-Free Baking

book review, Gluten-Free BooksBy An Instant On The LipsSeptember 16, 2018Leave a comment

The Joy of Gluten-Free, Sugar-Free Baking: 80 Low-Carb Recipes that Offer Solutions for Celiac Disease, Diabetes, and Weight Loss The first gluten-free baking book from legendary bread maker and James Beard Award-winning author Peter Reinhart, with 80 world-class recipes suitable for wheat sensitive, diabetic, and low-carb/low-sugar dieters.   BUY NOW

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