![]() |
[ Water lines – the water comes from Stradbroke Island ] |
![]() |
[ Crystal Malt ] |
![]() |
[Fridge full of ingredients ] |
![]() |
[ Ingredients ] |
![]() |
[ Belgian candi syrup ] |
![]() |
[ Yellow malt – Carra malt – black malt – chocolate malt ] |
![]() |
[ Orange ] |
![]() |
[ Barrels of customers who are brewing their beer ] |
![]() |
[ Beer brewing ] |
![]() |
[ Customer’s beer brewing ] |
![]() |
[ Finished result – the keg ] |
Now onto the tasting
![]() |
[ Pear cider ] |
![]() |
[ Wilder Heffe ] |
![]() |
[ Vanilla Pub Ale ] |
![]() |
[ Skinny Goat ] |
[ English Bitter ]
![]() |
[ Ginger Beer ] |
![]() |
[ Four men light ] |
![]() |
[ Six of the beers (and cider) we tasted ] |
And onto the bottling
![]() |
[ Bottles draining ] |
I didn’t take any photos of the bottling process. We washed bottles and put them on the drainers to dry. We then filled the bottles and capped them, placing them into a cardboard box to take home.
Red Bay Micro-Brewery
7/77 Shore st West
Cleveland Qld. 4163
Ph 07) 3488 2739
Fx 07) 3488 2740
mybeer@redbaybrewery.com.au
TRADING HOURS
Tuesday 11am — 6:30pm
Wednesday 11am — 6:30pm
Thursday 11am — 7pm
Friday 11am — 7pm
Saturday 8am — 3:30pm
CLOSED –Sunday and Monday
redbaybrewery.com.au