I cracked open the lid and opened the tin of Espresso coffee, inhaling its amazing aroma.
I filled up my coffee machine ‘basket’ with the coffee, patting it down and adding more until it was level. I tamped in the coffee then locked it back into place in my coffee machine and waited for the water to come to the right temperature. I then moved the lever so that the espresso came dripping out of the ‘group handle’. I added my sugar and milk and took a sip. Perfect! Lovely bold flavour and a lovely crema.
A big thanks to Jarrah Jungle for running their Griffiths Coffee competition. I still can’t believe I won! You can keep up to date with Jarrah Jungle on Facebook and Griffiths Coffee on Faecbook to learn of new competitions. I gave a tin to my cousin Adrian who loves his coffee. I am sure not to run out any time soon! Then again, I love my coffee and since trying Griffiths Coffee my intake might increase!
Finally, an infomatic from Griffiths Coffee’s Facebook page:
I love my coffee!
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