READY IN 10 MINUTES PLUS CHILLING TIME | SERVES 6
INGREDIENTS
1 cup fresh herb sprigs (a mix of mint, thyme, or basil), plus extra for garnishing
handful of ice
6 cups cold filtered water
6 teaspoons Organic Matcha Powder
4 tablespoons Organic Coconut Nectar Syrup
METHOD
Place herbs in a large jar and mash with a muddler (or the back of a wooden spoon) to release their oils.
Add the remaining ingredients, put the lid on your jar, then shake until matcha powder has dissolved.
Pour into ice-filled glasses, garnish with herbs, and serve.
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