I just received an email from Caveau in Wollongong – the only restaurant to receive a ‘hat’ in the Sydney Morning Herald Best Sydney Restaurants guide. Enjoy! I’m drooling from Brisbane, QLD. or view the online version here. Valentine’s Day at Caveau Thursday 14th February 2013 Three course early bird menu – 5.30pm…
Buddha’s Delight Photo: flickr user FotoosVanRobin This vegetarian dish symbolizes health, wealth and happiness.Ingredients: 4 dried Shiitake or Chinese black mushrooms1/2 cup dried lily buds4 dried bean curd sticks8 ounces bamboo shoots, sliced6 fresh water chestnuts, finely chopped2 large carrots, peeled and julienned1 cup Napa cabbage, shredded4 ounces snow peas1/4 cup canned gingko nuts1 knuckle of ginger, crushed…
I love visiting new places to eat and drink but sometimes you just feel like returning to a fond favourite. That’s what Thai Siam is for my husband and I. The restaurant was once located in Wynyard Street, Cleveland but has since moved around the corner to Queen St, Cleveland, a short stroll from Coles…